Cleanzine: your weekly cleaning and hygiene industry newsletter 25th July 2024 Issue no. 1124

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Christeyns Food Hygiene wins Company of the Year Award at the SOFHT Awards 2021

Hygiene specialist Christeyns Food Hygiene has won the Company of the Year Award at the Society of Food & Hygiene Technology (SOFHT) Awards held last week in London.

SOFHT is an independent consortium of food industry specialists set up to keep members advised of the current hygiene and technology issues through the provision of technical support, training and topical information as well as a vital forum for networking and sharing best practice across the entire food chain.

The SOFHT Awards, now in their 18th year, recognise and celebrate excellence within the food industry and its associated industries.

Commenting on the award win, Chris Bayliss National Sales Manager states:

"Christeyns Food Hygiene is delighted to have been named SOFHT Company of the Year 2021. This recognition of our customer support, service and excellence is a testament to the whole team from production, administration, technical, engineering and of course sales.

Our reputation for both innovation and customer support has grown exponentially over the 30 years or so that we have been supplying hygiene support products and services and many of our original customers remain with us."

Christeyns Food Hygiene provides innovative hygiene solutions and specialised technical support for the food and beverage industry that ensure compliance with procedures, legislation and industry codes of practice. The firm has seen year on year growth of 17% on average and is the only major hygiene support company operating across the UK and Europe which is family owned.

"As we enter the post-pandemic world, we continue to focus on supporting our customers in an ever-changing chemical landscape with multiple challenges from legislation and continuity of supply. We will, however, rise to that challenge to ensure that our customers "feel safe with us," concludes Chris.

http://www.christeynsfoodhygiene.co.uk

25th November 2021