Your industry news - first
Billy is an electronically-controlled industrial compact steam cleaner, specifically designed to clean and sanitise food facilities such as restaurants, bakeries, pubs and lounges, grocery stores, butcher's shops and delicatessents, as well as hotels and transport systems, where it can sanitise up to 600sq.m/hr.
There are five machines in the range; they have a maximum rating ranging from 1700W to 900W, and can produce continuous steam at a rate of 2.13 lt/hr up to 11.25 lt/hr. All the models are available with detergent injection, steam & vacuum.
Low voltage steam and vacuum controls are on the handle and on the machine itself, which measures 43x65x95Hcm and weighs from 26 up to 39Kg.
5th November 2020