Your industry news - first Number 1 for Recruitment
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Enjoying his work…
Enjoying a break from his usual work was Claudio Pramazzom – known this week as ‘Chef Claudio’ as he’s there to cook up tasty morsels for his hardworking RCM stand colleagues and their guests. He served us with some local delicacies with aplomb and very tasty they were too!
22nd May 2013